Sikao Morning Market

Heading to the coast for beaches and boat trips? Sikao’s compact morning market is a strategic stop to pick up Moo Yang Trang on the way. You’ll often find roasters delivering just after dawn, with vendors carving belly sections that show off a thin fat layer beneath a glossy, chestnut-colored skin. Because many travelers pass through en route to piers and resorts, ask for a travel-friendly pack, skin and meat boxed separately with vents so condensation doesn’t soften the crackling. The flavor profile here skews classic Trang, slightly sweet glaze with a clean charcoal finish. Pair with sticky rice or simple cucumber pickles from neighboring stalls to cut the richness. Go early on long weekends when traffic increases and supplies vanish quickly. Most sellers are cash-first, but a growing number accept PromptPay for convenience.