Sorn (3 Michelin Stars)

Chef: Supaksorn Jongsiri

Cuisine: Southern Thai Fine Dining

Michelin History: Sorn was awarded 1 Michelin star in 2019, 2 stars in 2020, and achieved 3 Michelin stars in 2025, making it the first Thai restaurant to receive this prestigious rating.

Signature Dishes:

- Southern-Style Crab Curry: A rich, aromatic curry showcasing the bold flavors of Southern Thailand.

- Kua Kling (Dry Spicy Pork Curry): Intensely flavorful and spicy, a true representation of Southern cuisine.

- Grilled River Prawns with Tamarind Sauce: Succulent prawns paired with a tangy tamarind glaze.

Reservation: Reservations open at 12:00 PM (Bangkok time) on the 25th of each month for the following month through their TableCheck website.