Preecha Seafood (Na Jomtien)

A Na Jomtien institution set right on the sand, Preecha lets you pick your seafood from tanks before it’s cooked to order. The appeal is simple, ultra‑fresh produce, fair pricing, and classic Thai techniques that let the catch shine. Don’t miss the steamed blue crab, stir‑fried crab with curry powder, tom yum talay, and grilled scallops with garlic butter. Mantis shrimp and tiger prawns are priced per weight, so confirm sizes before committing. Families love the open‑air tables and easy parking, while sunset hunters appreciate the west‑facing shoreline. Recognized by the MICHELIN Guide, this is a reliable first or last stop on any Chonburi coastal crawl.