February 24, 2026 03:30 AM
Find the freshest mayongchid in Bangkok. From Or Tor Kor to Gourmet Market and Chinatown, here’s where to buy top Marian plums, plus picking tips and prices.
by Thairanked Guide
Thairanked helps you discover great places in Thailand!
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Ma-yong-chid, also known as the Marian plum or maprang, is one of Thailand’s most beloved seasonal fruits. Sweet, tangy, and beautifully aromatic when ripe, it typically peaks from February to April in Bangkok. If you’re hunting for those duck-egg-sized golden plums, you’ll find the very best at trusted markets and upscale supermarkets that prioritize freshness, careful grading, and proper cold-chain handling. For premium quality and attractive gift-ready packaging to take home, Or Tor Kor Market is a classic favorite, while Tops/Central Food Hall and Gourmet Market shine for pre-packed boxes with clear labeling and consistent quality. If you’re new to the fruit, get the full backstory in our guide to what ma-yong-chid is and how to enjoy it.
Choosing the right Mayongchid comes down to ripeness and your taste. For a sweet bite, look for a deep golden-orange color with a gentle give and a fragrant stem end. If you prefer a crunchy, tangy nibble, go for paler yellow fruits that feel firmer. In all cases, avoid fruit with wrinkled skin or obvious blemishes. For travel, pick pre-packaged boxes with inserts that protect each fruit, or ask vendors to cushion them with foam nets and a rigid carton.
Below, we share the best places to buy Mayongchid in Bangkok, from premium produce halls to high-turnover street markets. Expect prices to vary by size and grade, and arrive early for the finest picks. Whether you plan to share them at a picnic, pack a gift for friends, or stash some in your hotel fridge, these spots will set you up with Bangkok’s best Mayongchid.
Bangkok’s premium fruit market for perfect picks
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Bangkok’s temple to top-tier Thai produce, Or Tor Kor is the first stop for premium Mayongchid. Vendors here typically sort by grade and size, so you can choose everything from small, crunchy, tangy fruits to large, sweet, gift-worthy plums. Come early in the morning for the widest selection and to taste before you buy, then ask for protective foam nets and a sturdy gift box if you plan to travel. Prices reflect quality and careful handling, but you’ll get excellent consistency, ripeness, and aroma. Expect sellers to label origin, commonly from famed orchards in Nakhon Nayok and nearby provinces. Payment is easy with cash or QR, and English is often understood at the main fruit stalls.
500–1,200 THB/kg
Essential Information
Chatuchak (MRT Kamphaeng Phet)
Daily, 06:00-18:00
+6622792080
Pre-packed, provenance-labeled boxes made easy
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For hassle-free, gift-ready Mayongchid, Central Food Hall and larger Tops branches are incredibly reliable. You’ll find pre-packed boxes with clear grading, protective inserts, and often a chill display that keeps fruit pristine. This is a strong pick if you want to bring fruit back to your hotel or as a present, since boxes are sturdy and the quality is consistent across branches. Staff can help you choose ripeness levels, and labels usually indicate the variety and farm region. It’s also one of the easiest places to buy just before a flight if you’re staying near central malls like CentralWorld or Central Chidlom. Prices are higher than wet markets, but you’re paying for convenience, curation, and careful storage.
200–800 THB/box
Essential Information
Multiple central Bangkok locations
Daily, 10:00-22:00
+6626131630
Gift-ready displays with consistent premium quality
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Gourmet Market is your go-to for polished presentation and premium-grade Mayongchid in Bangkok’s luxury malls. During peak season, the fruit counters feature neatly arranged, size-graded plums with excellent color and aroma, and staff are happy to help you find the sweetness or crunch level you prefer. Gift sets often come in protective trays with individual cradles, making them ideal for sharing or for the trip back to your accommodation. While prices skew upscale, the consistency, attractive packaging, and air-conditioned shopping experience make it a favorite for travelers who want fuss-free quality and a dependable cold chain from display to checkout.
300–900 THB/box
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Siam Paragon, EmQuartier, Emporium
Daily, 10:00-22:00
Regional fruit showcase with strong quality control
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SookSiam brings regional specialties to one riverfront location, and in Mayongchid season you’ll often see curated selections from orchard provinces like Nakhon Nayok. Stalls rotate, but the standard is high, with sellers highlighting size, sweetness, and origin. It’s a great stop if you’re sightseeing at ICONSIAM and want authentic Thai fruit without trekking to multiple neighborhood markets. Packaging is usually thoughtful, and some vendors offer small sampler boxes so you can try before committing to a larger set. Expect mid-to-high pricing, reflecting the mall setting and convenience, but also strong quality control and attractive presentation for gifting.
400–900 THB/kg
Essential Information
ICONSIAM, Charoen Nakhon (riverside)
Daily, 10:00-22:00
+6624370711
High-turnover market with sharp prices
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If value matters and you’re willing to choose carefully, Khlong Toei Market is Bangkok’s workhorse fresh market with great Mayongchid during peak months. Arrive before 9 am for the freshest deliveries and the best sizes. You’ll see a mix of loose fruit and basic boxes; inspect color and firmness, and ask for a quick sample when possible. Selection changes daily, so patience can be rewarded with excellent prices on large, sweet fruit. Bring small bills and a reusable tote, and ask sellers to add foam nets or a carton if you plan to carry them around. Quality varies by stall, but turnover is fast and the finds can be outstanding.
200–500 THB/kg
Essential Information
Khlong Toei
24 Hours
+6623501231
Bangkok is a dream city for Mayongchid lovers. If you want the highest-grade fruit with careful sizing and superb sweetness, start at Or Tor Kor. For sleek, pre-packed boxes that travel well, Central Food Hall (Tops) and Gourmet Market rarely disappoint. High-turnover street markets like Chinatown and Wang Lang also deliver great value and ripeness, especially if you shop early and pick with purpose. For bulk buys, Talad Thai’s wholesale scene is unbeatable, though it’s a bit outside the city center.
Time your hunt with the season, usually peaking February to April, and brush up on how to choose, store, and serve this Thai favorite in our deep-dive on Mayongchid (Marian plum). Planning more foodie stops around seasonal produce? Our Thai Fruits Calendar for February will help you map out what’s tastiest right now.
by Thairanked Guide
Thairanked helps you discover great places in Thailand!
"Best Places to Buy Mayongchid (Marian Plum) in Bangkok"
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