Paste Bangkok (1 Michelin Star)

Chef: Bongkoch 'Bee' Satongun

Cuisine: Creative Thai

Michelin History: Paste was awarded 1 Michelin star for its innovative approach to traditional Thai recipes, crafted by Chef Bongkoch Satongun, named Asia’s Best Female Chef by World’s 50 Best Restaurants.

Signature Dishes:

- Royal Thai Green Curry with Wagyu Beef: A luxurious twist on the classic curry.

- Red Curry of Blue Swimmer Crab: Rich and aromatic, highlighting the sweetness of the crab.

- Steamed Black Truffle Fish with Thai Herbs: Elegant and fragrant, combining local flavors with fine dining presentation.

Reservation: Reservations can be made through their website.