Radish On The Mars

Radish On The Mars is a small Thai restaurant in Pai with a calm, stylish dining room and a long menu built around fish and pork dishes. The cooking leans on traditional Thai ingredients and techniques, with an eye on balance and depth of flavour.

Diners single out a silky shrimp and minced pork curry, well seasoned fried rice and miang kung, the leaf-wrapped snack of dried shrimp, lime, ginger and peanuts. Service is attentive and friendly, and the space works for solo diners as well as groups.

It opens from 09:00 to 20:00 every day except Tuesday.