Top 5 Korean Restaurants in Bangkok

The Famous 7-Minute Kimchi Stew

If you watch K-Dramas or follow food trends, you know this place. Saemaeul Sikdang is the legendary franchise by Chef Paik Jong-won. It is famous for two things: Yeoltan Bulgogi (thinly sliced spicy pork grilled on charcoal) and the 7-Minute Kimchi Jjigae, which is cooked at your table and cut into small pieces to mix perfectly with seaweed rice. It’s casual, loud, and incredibly delicious.

Opening Time: Daily, 11:00 – 23:00.

Location: Central World (7th Floor, Beacon Zone).

How to get there:

BTS Skytrain: Get off at Chit Lom Station or Siam Station. Walk via the Skywalk to Central World.

The Trendy BBQ Spot

Nice Two Meat U is the "it" place for young Bangkokians. The vibe is modern and energetic, with staff who grill the meat for you at the table. While the pork belly is excellent, the real secret weapon here is the Crab Roe Fried Rice (poured over a hot plate) and the Baked Truffle Potato. Be prepared to queue, as this place is extremely popular for dinner!

Opening Time: Daily, 11:00 – 23:00.

Location: Siam Square Soi 3.

How to get there:

BTS Skytrain: Get off at Siam Station (Exit 2). You can walk into Siam Square Soi 3; please look for the pig logo sign.

The Korean Town Classic

For a truly authentic, old-school experience, you must go to Korean Town (Sukhumvit Plaza). Jang Won is located on the 1st floor and is a favorite among Korean expats. The BBQ uses real charcoal, the portions are huge, and the Banchan (side dishes) are unlimited and some of the best in the city. It feels exactly like a traditional restaurant in Seoul.

Opening Time: Daily, 09:00 AM – 05:00 AM.

Location: Sukhumvit Plaza (Korean Town), 1st Floor, Sukhumvit Soi 12.

How to get there:

BTS/MRT: Asok BTS or Sukhumvit MRT. Walk about 200 meters towards Soi 12.

The Premium Authentic Feast

Another masterpiece by Chef Paik Jong-won, Bornga is the more "premium" and spacious version of a BBQ house. The signature here is the Woo Samgyup (thinly sliced beef brisket with a special fruit sauce). What sets Bornga apart is the massive, long tray of fresh organic vegetables they serve with every meal for wrapping your meat. It is perfect for families or large groups who want a high-quality feast.

Opening Time: Daily, Open the restaurant for 2 periods, Period 1: 11:30–15:00 and Period 2: 17:30–22:00

Location: Siam Discovery (3rd Floor) or Sukhumvit 39.

How to get there:

BTS Skytrain: Siam Station. Walk into Siam Discovery Mall.

The Homemade Comfort Food

Not in the mood for BBQ? Kiani is a cozy, beautiful restaurant in Thong Lo that specializes in homemade dishes. The owner is Korean and ensures everything tastes like mom's cooking. Their Cheese Tteokbokki is legendary, and their Gamjatang (Pork Bone Soup) is rich and hearty. The Jajangmyeon (Black Bean Noodles) here is also arguably the best in Bangkok. It’s quiet, cute, and very affordable.

Opening Time: Daily, 11:00 – 21:30.

Location: Fifty Fifth Thonglor Building (1st Floor), Sukhumvit Soi 55.

How to get there:

BTS Skytrain: Thong Lo Station. It is a short 5-minute walk up Soi 55 to the Fifty Fifth building.