GAC Fruit Farm, known in Thai as Ban Fak Khao, is a gac fruit orchard in Saraphi, Chiang Mai, established around 2006. The farm grows gac fruit naturally, allowing the vines to climb tall trees, and the fruit produces year-round though somewhat less in the cold northern season.
The farm shares its harvest and knowledge of gac fruit, a colourful fruit valued for its benefits, through its blog and Facebook page. It offers gac fruit products and gifts, including gac fruit powder used in desserts such as banana in syrup with gac jam, and gac fruit can also be used to make decorative krathong.
Visitors and customers can follow stories about the fruit, recipes and seasonal offerings, with orders arranged directly and sent by post, particularly around festival periods.
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