Where to Find Buffalo Wings in Bangkok (That Aren’t KFC)

Under BTS Nana and impossible to miss on match days, The Game nails the New York–style buffalo profile: wings fried to a shattering crisp, then tossed in a proper cayenne-and-butter hot sauce that clings without sogging the skin. You can choose your heat, from mild and tangy to sweat-bead spicy, and they back it with classic sides like celery and either blue cheese or ranch. The setting is straight-up American sports bar, with big screens, booth seating, and quick service even when the place is packed. Portions are generous, and the kitchen stays consistent across busy nights, so you won’t get a perfect basket one week and a soggy one the next. Add solid beer deals during big games and you’ve got a reliable go-to for wing night with friends.

Buddy’s brings a friendly neighborhood American-bar feel with multiple branches around town, and their wings are a standout. Expect a crisp exterior, juicy bite, and a sauce lineup that hits the classics: Buffalo in multiple heat levels plus crowd-pleasers like BBQ and garlic parm for the heat-shy. What sets Buddy’s apart is consistency and value, making it easy to split a few baskets and still have room for burgers or nachos. Service is fast, seating is comfortable for groups, and the TVs are dialed to US sports as often as possible. If you like your wings with a domestic draft and a no-fuss vibe, this is your spot. Get the Buffalo medium if you want balance, or step up to hot for that authentic tangy burn.

A Bangkok institution for decades, Bourbon Street leans Cajun-Creole, but their Buffalo wings are pure American comfort. The fry is clean and crunchy, the toss is even, and the sauce stays true to the Buffalo blueprint. You can fine-tune the heat, then cool things down with blue cheese dip that actually tastes like blue cheese. The dining room has that classic US sports-bar energy, with plenty of screens and a menu that’s built for lingering over the game. Pro tip: pair the wings with a cold lager and some fries, then follow with something from the Cajun side of the menu for the full experience. It’s a great pick when you want slightly more polished service without losing the game-day buzz.

Fatty’s is a beloved Midwest-style dive with a small kitchen that punches way above its weight. The wings come out blisteringly crisp, then get a proper Buffalo toss that’s tangy, buttery, and just messy enough to require napkins on standby. This is the place to bring friends who appreciate good jukebox tunes, cold bottles, and no-frills, big-flavor bar food. Portions are fair for the price, and the staff is happy to stagger orders so the table always has something hot. If you’re heat-curious, start at medium and add a side of extra hot for dabbing. It’s one of the best value wing experiences in the city, and exactly the kind of joint that makes you a regular after one late-night visit.

Known for American barbecue, The Smokin’ Pug also turns out killer wings. They lean smoked-first, then fried for a crackly finish before getting sauced, which means you get a deeper, wood-kissed flavor under the tangy heat. You can go straight Buffalo or mix it up with a BBQ-Buffalo hybrid if you want something sweeter without losing the kick. The setting is cozy, brick-and-wood American, with a tight drink list that complements the smoke and spice. Wings here are a touch more premium than your average sports bar, but the quality and attention to detail justify the splurge. Great for a sit-down wing feast before ribs or brisket, especially if you want an American restaurant vibe without wall-to-wall TVs.