Forest-inspired seasonal tasting
About
Nature is both muse and pantry at Cuisine de Garden, where the tasting menu reads like a walk through northern forests and farms. The kitchen works closely with seasonal produce and is happy to prepare a vegetarian menu, adapting to fully vegan with advance notice while maintaining the narrative of the meal. Expect delicate broths, foraged herbs, and refined presentations that feel intimate rather than fussy. The minimalist dining room keeps focus on conversation and the plate, making it a lovely choice for a quieter, contemplative date night. Arrive a touch early to enjoy the calm ambiance before settling into your courses.
$$$
Essential Information
Chiang Mai
Mon-Thu, 18:00–22:00 ; Fri-Sun, 12:30–14:30 and 18:00–22:00
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